Pack Size:
2/5 lb.
Product:
#4130830004
Tortellini Cheese Filled Tri-Color Plain
Our tri-color tortellini is made with three noodle varieties, including spinach, paprika and plain, all generously filled with a four cheese blend of ricotta, Parmesan, Romano and provolone plus black pepper.
Starting with the original frozen egg noodle, Marzetti Frozen Pasta® now offers a wide variety of precooked pastas that save time and labor in foodservice kitchens.
Product Preparation:
Bring water to a boil, place tortellini in water. Boil for 3-5 minutes or until heated through. Drain excess water and serve with sauce.
Operator Benefits
- Quick prep time (3-5 minutes)
- Little or no wasted product
- Prep only what is needed
- Easy menu extensions
- Saves on time and labor cost
- Consistently al dente results
Case GTIN
10041308300048
Shelf Life
365
Storage
Keep Frozen.
Case Weight
11
Case Cube
58.333
Pallet TI × HI
10 × 7
Cases per Pallet
70
Case Dimensions
(L×W×H) 14″ × 10″ × 5″
(L×W×H) 14″ × 10″ × 5″
ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, MILK-FAT, MILK), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), WHEAT FLOUR (ENRICHED WHEAT FLOUR [CONTAINS NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, YEAST), EGGS, PROVOLONE CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES), SPINACH POWDER, SALT, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, BLACK PEPPER.
Nutrition Facts
- Serving Size
- 1 1/4 cup (140g)
Amount Per Serving
- Calories
- 300
% Daily Value*
|
9%
|
|
20%
|
|
|
|
13%
|
|
18%
|
|
16%
|
|
9%
|
|
|
|
0%
|
|
|
|
|
|
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Specs
Product Preparation:
Bring water to a boil, place tortellini in water. Boil for 3-5 minutes or until heated through. Drain excess water and serve with sauce.
Bring water to a boil, place tortellini in water. Boil for 3-5 minutes or until heated through. Drain excess water and serve with sauce.
Operator Benefits
- Quick prep time (3-5 minutes)
- Little or no wasted product
- Prep only what is needed
- Easy menu extensions
- Saves on time and labor cost
- Consistently al dente results
Case GTIN
10041308300048
Shelf Life
365
Storage
Keep Frozen.
Case Weight
11
Case Cube
58.333
Pallet TI × HI
10 × 7
Cases per Pallet
70
Case Dimensions
(L×W×H) 14″ × 10″ × 5″
(L×W×H) 14″ × 10″ × 5″
Ingredients
ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, MILK-FAT, MILK), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), WHEAT FLOUR (ENRICHED WHEAT FLOUR [CONTAINS NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, YEAST), EGGS, PROVOLONE CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES), SPINACH POWDER, SALT, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, BLACK PEPPER.
Nutrition
Nutrition Facts
- Serving Size
- 1 1/4 cup (140g)
Amount Per Serving
- Calories
- 300
% Daily Value*
|
9%
|
|
20%
|
|
|
|
13%
|
|
18%
|
|
16%
|
|
9%
|
|
|
|
0%
|
|
|
|
|
|
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.