Product:
#4130830011
Marzetti Frozen Pasta Precooked Ravioli Cheese Jumbo Round
Ravioli, which comes from the phrase "to fold" in Italian, are rectangular pillows of pasta with a hearty filling. Our cheese variety features a blend of four cheeses including ricotta, mozzarella, Parmesan and Romano.
Starting with the original frozen egg noodle, Marzetti Frozen Pasta® now offers a wide variety of precooked pastas that save time and labor in foodservice kitchens.
Product Preparation:
Bring water to a boil, place ravioli in water. Boil for 4-6 minutes or until heated through. Drain excess water and serve with sauce.
Operator Benefits
- Quick prep time (layer frozen ravioli in baking pan)
- Little or no wasted product
- Prep only what is needed
- Easy menu extensions
- Saves on time and labor cost
- Consistently al dente results
Case GTIN
10041308300116
Shelf Life
365
Storage
Keep Frozen.
Case Weight
11
Case Cube
58.333
Pallet TI × HI
10 × 7
Cases per Pallet
70
Case Dimensions
(L×W×H) 14″ × 10″ × 5″
(L×W×H) 14″ × 10″ × 5″
RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN), ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MOZZARELLA CHEESE (PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES), EGGS, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, EGG WHITES, MODIFIED CORN STARCH, XANTHAN GUM, GUAR GUM, LOCUST BEAN GUM, SPICES, BETA CAROTENE (COLOR).
Nutrition Facts
- Serving Size
- 4 pieces (130g)
Amount Per Serving
- Calories
- 240
% Daily Value*
|
11%
|
|
26%
|
|
|
|
13%
|
|
14%
|
|
10%
|
|
5%
|
|
|
|
0%
|
|
|
|
|
|
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Specs
Product Preparation:
Bring water to a boil, place ravioli in water. Boil for 4-6 minutes or until heated through. Drain excess water and serve with sauce.
Bring water to a boil, place ravioli in water. Boil for 4-6 minutes or until heated through. Drain excess water and serve with sauce.
Operator Benefits
- Quick prep time (layer frozen ravioli in baking pan)
- Little or no wasted product
- Prep only what is needed
- Easy menu extensions
- Saves on time and labor cost
- Consistently al dente results
Case GTIN
10041308300116
Shelf Life
365
Storage
Keep Frozen.
Case Weight
11
Case Cube
58.333
Pallet TI × HI
10 × 7
Cases per Pallet
70
Case Dimensions
(L×W×H) 14″ × 10″ × 5″
(L×W×H) 14″ × 10″ × 5″
Ingredients
RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN), ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MOZZARELLA CHEESE (PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES), EGGS, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, EGG WHITES, MODIFIED CORN STARCH, XANTHAN GUM, GUAR GUM, LOCUST BEAN GUM, SPICES, BETA CAROTENE (COLOR).
ALLERGEN STATEMENT
CONTAINS: MILK, WHEAT, EGG
Nutrition
Nutrition Facts
- Serving Size
- 4 pieces (130g)
Amount Per Serving
- Calories
- 240
% Daily Value*
|
11%
|
|
26%
|
|
|
|
13%
|
|
14%
|
|
10%
|
|
5%
|
|
|
|
0%
|
|
|
|
|
|
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.