Ranch Veggie Dip
Marzetti® Ranch Veggie Dip is a classic flavor that your customers will love, whether it’s being served with a veggie platter or used in one of our delicious recipes.
Operator Benefits
- No high-fructose corn syrup
- Gluten free
(L×W×H) 6.37″ × 9.563″ × 6.37″
CREAM (MILK, CREAM), SOYBEAN OIL, SKIM MILK, WATER, DISTILLED VINEGAR, ENZYME MODIFIED EGG YOLK, CONTAINS 2% OR LESS OF: SUGAR, MODIFIED CORNSTARCH, SALT, MONOSODIUM GLUTAMATE, LACTIC ACID, ONION*, DEXTROSE, GELATIN, CARROTS*, GREEN BELL PEPPER*, GUAR GUM, GARLIC*, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, MONO AND DI-GLYCERIDES, SPICE, XANTHAN GUM, SODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, ACETIC ACID, CITRIC ACID, PHOSPHORIC ACID, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR. *DEHYDRATED.
CONTAINS: EGG, MILK
Nutrition Facts
- Serving Size
- 2 tbsp. (30g)
Amount Per Serving
- Calories
- 110
|
14%
|
|
14%
|
|
|
|
6%
|
|
9%
|
|
1%
|
|
0%
|
|
|
|
1%
|
|
|
|
|
|
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Specs
Ready to use
Operator Benefits
- No high-fructose corn syrup
- Gluten free
(L×W×H) 6.37″ × 9.563″ × 6.37″
Ingredients
CREAM (MILK, CREAM), SOYBEAN OIL, SKIM MILK, WATER, DISTILLED VINEGAR, ENZYME MODIFIED EGG YOLK, CONTAINS 2% OR LESS OF: SUGAR, MODIFIED CORNSTARCH, SALT, MONOSODIUM GLUTAMATE, LACTIC ACID, ONION*, DEXTROSE, GELATIN, CARROTS*, GREEN BELL PEPPER*, GUAR GUM, GARLIC*, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, MONO AND DI-GLYCERIDES, SPICE, XANTHAN GUM, SODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, ACETIC ACID, CITRIC ACID, PHOSPHORIC ACID, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR. *DEHYDRATED.
CONTAINS: EGG, MILK
Nutrition
Nutrition Facts
- Serving Size
- 2 tbsp. (30g)
Amount Per Serving
- Calories
- 110
|
14%
|
|
14%
|
|
|
|
6%
|
|
9%
|
|
1%
|
|
0%
|
|
|
|
1%
|
|
|
|
|
|
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
