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Pack Size: 4/1 gal.
Product: #80088
  • 10070200800882 A1 CB
  • 10070200800882 A1 CF
  • 10070200800882 A1 LM
  • 10070200800882 A1 LA
  • 10070200800882 A1 CE

Marzetti Fat Free Dressing 1 Gallon

  • Fat Free

Marzetti® Fat Free Ranch Dressing features the same smooth buttermilk taste as our regular Ranch Dressing but with less calories and no fat.

The Marzetti brand of dressings, sauces and pastas received its start in Teresa Marzetti's restaurant kitchen. Today, it still embodies her goal of crafting wholesome, flavorful foods that provide convenience and versatility for operators.

Product Specs

Product Preparation:
Ready to eat

Operator Benefits

  • Versatile across the menu
  • Gluten-free
  • Back-of-house bulk convenience
  • No high-fructose corn syrup
  • Great for take out and catering opportunities.
Case GTIN 10070200800882
Shelf Life 210
Package Format Gallons
Storage Store in cool, dry place between 35°F and 80°F. Do not freeze.
Case Weight 37.201
Case Cube 138.346
Pallet TI × HI 12 × 4
Cases per Pallet 48
Case Dimensions
(L×W×H)
12.5″ × 12.5″ × 10.625″

Ingredients

WATER, CORN SYRUP, DISTILLED VINEGAR, SUGAR, SALT, MODIFIED CORNSTARCH, LESS THAN 2% OF: BUTTERMILK POWDER*, WHEY, NATURAL FLAVOR, SOUR CREAM POWDER* (CULTURED SOUR CREAM, SKIM MILK SOLIDS, WHEY, SUGAR, CITRIC ACID, LACTIC ACID), TITANIUM DIOXIDE, ADIPIC ACID, CELLULOSE GEL, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, DEHYDRATED GARLIC, DEHYDRATED ONION, DISODIUM GUANYLATE, DISODIUM INOSINATE, CELLULOSE GUM, SPICE, DEHYDRATED GREEN ONION. *ADDS A TRIVIAL AMOUNT OF FAT

ALLERGEN STATEMENT
CONTAINS: MILK

Nutrition

Nutrition Facts

Serving Size
2 tbsp (32g)

Amount Per Serving

Calories
25
% Daily Value*
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
390mg
17%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Total Sugars
4g
Includes 3g Added Sugars
6%
Protein
0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%

The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.